https://horseheadsjubilee.com/Recipes/Detail/2581/
Ready to go in 15 minutes!
Yield: 16 serving
Preparation Time: 15 minutes
1 | jar | (16 oz.) pepperoncini peppers | |
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1 | lb. | mozzarella cheese, sliced in 1/4 inch slices | |
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1 | roasted bell pepper, drained and coarsley chopped | ||
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Coarsely chop pepperoncini peppers to measure 2/3 cup. Measure out 3 tablespoons liquid from jar of pepperoncini. Arrange mozzarella slices in circle on serving plate. Drizzle with pepperoncini liquid. Arrange pepperoncini and bell pepper on cheese slices. Serve with crackers.
Please note that some ingredients and brands may not be available in every store.
https://horseheadsjubilee.com/Recipes/Detail/2581/
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