Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/4147/
Ghoulish Punch
Yield: 10 servings
Ingredients
| 2 | cups | boiling water | |
|
|
|||
| 1 | (8-serving size) Jell-O lime flavored gelatin | ||
|
|
|||
| 2 | cups | cold orange juice | |
|
|
|||
| 1 | liter | cold seltzer | |
|
|
|||
| Ice Cubes | |||
|
|
|||
| 1 | pint | Orange sherbet, slightly softened | |
|
|
|||
| 1 | orange, thinly sliced | ||
|
|
|||
| 1 | lime, thinly sliced | ||
|
|
|||
Directions:
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Cool to room temperature.
Just before serving, pour gelatin mixture into punch bowl. Add cold seltzer and ice cubes. Place scoops of sherbet and fruit slices in punch.
Please note that some ingredients and brands may not be available in every store.
Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/4147/
Connect With Us
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login