https://horseheadsjubilee.com/Recipes/Detail/4255/
Yield: 1 serving
| 1 | small sugar cube | ||
|  | |||
| Several drops angostura bitters | |||
|  | |||
| Sparkling nonalcoholic apple cider, chilled | |||
|  | |||
Place sugar cube in champagne flute and sprinkle with bitters. Top with chilled sparkling cider. Serve.
Note:  Angostura bitters are sold in the liquor section of most markets with mixers.  They are a distillation of herbs, barks, roots and plants.  They contain a small amount of alcohol, but only a few drops are used in each drink.  
Source:  "Entertaining 1-2-3" by Rozanne Gold 
Please note that some ingredients and brands may not be available in every store.
https://horseheadsjubilee.com/Recipes/Detail/4255/
    
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