https://horseheadsjubilee.com/Recipes/Detail/5624/
Yield: 4 servings
1/2 | cup | mayonnaise | |
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1/2 | teaspoon | lemon juice | |
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1/8 | teaspoon | dill | |
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1 1/2 | cups | cooked turkey, diced | |
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1/2 | cup | lettuce, shredded | |
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1 | Tablespoon | green onion, sliced | |
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1 | medium tomato, diced | ||
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1/4 | cup | walnuts, chopped | |
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Salt (to taste) | |||
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Pepper (to taste) | |||
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4 | (8- inch) flour tortillas | ||
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In a medium bowl, mix together mayonnaise, lemon juice and dill until smooth and creamy.
Stir in turkey, lettuce, green onion, tomato and walnuts. Season with salt and pepper.
Divide filling between tortillas. Fold sides over filling. Fold bottom of tortilla over filling and sides, then roll up to close.
Please note that some ingredients and brands may not be available in every store.
https://horseheadsjubilee.com/Recipes/Detail/5624/
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