https://horseheadsjubilee.com/Recipes/Detail/8648/
Yield: 6-8 servings
Preparation Time: 10 min; Total: 15 min
1 | pound | Sugardale Hot Dogs | |
|
|||
2 | pounds | French fries | |
|
|||
1 | jar | (10 ounce) chili sauce | |
|
|||
1 | jar | (9 ounce) nacho cheese | |
|
|||
Hot Dog buns | |||
|
|||
Green onions for garnish | |||
|
Cook the French fries according to the package and heat up the chili sauce and nacho cheese. Heat grill to medium to medium-high heat. When grill is heated, place hot dogs on grill.
When hot dogs are done, into buns and top with French fries, chili sauce, nacho cheese, and green onions. Serve immediately.
OR place French fries on a plate or bowl, cover with chili sauce, nacho cheese, hot dog slices, and green onions. Serve immediately.
Please note that some ingredients and brands may not be available in every store.
https://horseheadsjubilee.com/Recipes/Detail/8648/
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login