Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/8734/
Glazed Chicken Legs
Yield: 8-10 servings
Preparation Time: and Active Time: 45 min; Total: several hours
Ingredients
| 4 | pounds | chicken legs | |
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| 1/3 | cup | Essential Everyday Pure Vegetable Oil | |
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| 4 | cloves | garlic, crushed | |
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| 1 | teaspoon | ground ginger | |
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| 1/2 | teaspoon | Essential Everyday Ground Black Pepper | |
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| 1 | teaspoon | Essential Everyday Salt | |
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| 1 | cup | Essential Everyday Light Brown Sugar | |
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| 1/2 | cup | Essential Everyday Tomato Ketchup | |
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| 1/2 | cup | Essential Everyday Soy Sauce | |
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Directions:
Place chicken legs, oil, garlic, ginger, pepper and salt in a 1-gallon recloseable food storage bag; seal bag. Toss to coat. Place in refrigerator and marinate 4-24 hours, tossing occasionally.
Prepare grill to medium heat. Remove chicken from marinade; discard marinade. Place chicken legs on grill. Grill, turning often, until internal temperature reaches 180 degrees F on a food thermometer (about 20-25 minutes).
Meanwhile, in small bowl, combine sugar, ketchup and soy sauce. Baste chicken generously with sauce during last 5 minutes of cooking. Turn often to prevent burning.
Recipe and photo used with permission from Essential Everyday
Please note that some ingredients and brands may not be available in every store.
Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/8734/
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