Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/8930/
Jalapeno Popper Burgers
with Chipotle Mayo
Yield: 4 servings
Preparation Time: and Active Time: 30 min; Total Time: 30 min
Ingredients
| 1 1/2 | pounds | 85% lean ground beef | |
|
|
|||
| 2 | tablespoons | chopped jalapeno peppers | |
|
|
|||
| 1/2 | teaspoon | Essential Everyday Seasoned Salt | |
|
|
|||
| 1/3 | cup | Essential Everyday Real Mayonnaise | |
|
|
|||
| 1 | chipotle pepper in adobo sauce, chopped | ||
|
|
|||
| 1 | teaspoon | adobo sauce | |
|
|
|||
| 4 | Essential Everyday Deli Style Pepper Jack Cheese Slices | ||
|
|
|||
| 4 | hamburger buns, toasted | ||
|
|
|||
| Essential Everyday Bacon Wrapped Jalapeno Popper Flavored Kettle Chips | |||
|
|
|||
Directions:
In medium bowl, combine beef, jalapeños and seasoned salt; salt and pepper to taste. Mix until just combined. Form into 4 patties; set aside.
In small bowl, combine mayonnaise, chipotle peppers and adobo sauce; set aside.
Prepare grill to medium heat. Place burgers on grill. Grill, turning once, about 7-14 minutes or until internal temperature reaches 160°F on an instant read thermometer. Top with cheese; allow to melt (about 1 minute).
Spread toasted buns with chipotle mayo. Top with burgers and kettle chips.
Recipe and photo used with permission from Essential Everyday
Please note that some ingredients and brands may not be available in every store.
Horseheads Jubilee Foods Recipes
https://horseheadsjubilee.com/Recipes/Detail/8930/
Connect With Us
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login