Horseheads Jubilee Foods Recipes

https://horseheadsjubilee.com/Recipes/Detail/5414/

Salsa Potato Salad

Yield: 7 servings

Ingredients

Directions:

In a bowl, combine the mayonnaise, sour cream, salsa and parsley.

In a large bowl, combine the potatoes, celery and onion. Add dressing and toss to coat. Stir in cheese.

Cover and refrigerate for at least 1 hour to blend flavors before serving.

Please note that some ingredients and brands may not be available in every store.

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Horseheads Jubilee Foods Recipes

https://horseheadsjubilee.com/Recipes/Detail/5414/

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